Conrads Restaurant Bereavement Menu

Appetizers

Stuffed Mushrooms 50 pcs $42.00

Chicken or Buffalo Tenders 50 pcs $45.00

Calamari Zingerella 20-30 ppl $45.00

Cheese & Cracker Tray 20-30 ppl $55.00

Potato Skins 50 pcs $45.00

Scallops Wrapped in Bacon 50 pcs $55.00

Salads

Garden Salad 20-25 ppl $36.00

Caesar Salad 20-25 ppl $43.00

Chef Salad 20-25 ppl $48.00

Antipasto Salad 20-25 ppl $48.00

House Specialties

Our Famous Steak Tips 50 pcs $60.00

Marinated Turkey Tips 50 pcs $48.00

Chicken Parm 20 pcs $48.00

Ziti with Sauce 15-20 ppl $33.00

Eggplant Parm 15-20 ppl $41.00

Ravioli Marinara 15-20 ppl $40.00

Roast Beef 15-20 ppl $45.00

Saute & Fish

Chicken Verde 15-20 ppl $51.00

Boneless chicken sauteed in garlic butter wine sauce /w spinach,peppers & romano cheese served over pasta.

Veal Giovani 20 pcs $55.00

breaded veal topped with spinach,roasted red peppers,prosciutto,mozzarella & marinara sauce.

Haddock 15-20 ppl $51.00

Choose from either a broiled haddock lightly covered with bread crumbs or a lemon pepper haddock.

Chicken Marsala 15-20 ppl $50.00

Boneless chicken sauteed in marsala wine sauce with mushrooms & prosciutto,served with pasta

Chicken, Broccoli & Ziti 15-20 ppl $51.00

Shrimp Scampi 15-20 ppl $70.00

Baked Stuffed Shrimp 30 pcs $65.00

Stuffed Pork Florentine 15-20 ppl $51.00

For The Perfect Function - Served Buffet Style

$13.95 per person. Choice of 3 entrees from below.

Steak Tips, Turkey Tips, Roast Beef, Chicken Marsala, Chicken Verde, Chicken, Broccoli & Ziti, Veal Giovani, Chicken Cutlet Parm, Stuffed Pork Florentine, Eggplant Parm, Ziti with Meatballs, Ravioli Marinara, Shrimp Scampi, Broiled Haddock, Baked Stuffed Shrimp
(add $1.00 pp for seafood entrée, add $1.00 pp for scallop appetizer)

Children Under 10 years old – Ask for our children’s menu

All above entrée’s come with choice of vegetable, rice or mashed potato, bread & butter and coffee.