Conrad's Restaurant Norwood, MA Function Menu

Our Famous Steak Tips (50 pcs)    $60.00
Chicken Parm (20 pcs)    $48.00
Eggplant Parm (15-20 pcs)    $41.00
Marinated Turkey Tips (50 pcs)    $48.00
Ziti with Sauce (15-20 ppl)    $33.00
Ravioli Marinara (15-20 ppl)    $40.00
Roast Beef (15-20 ppl)    $45.00

Veal Giovani (20 pcs)    $55.00
   breaded veal topped with spinach, roasted red peppers, prosciutto, mozzarella cheese, marinella sauce.
Chicken Verdi (15-20 ppl)    $51.00
   boneless cheicken sauteed in garlic butter wine sauce w/spinach, peppers & romano cheese served over pasta
Haddock (15-20 ppl)    $60.00
   Choose from either a broiled haddock lightly covered with bread crumbs or a lemon pepper haddock
Chicken, Broccoli & Ziti (15-20 ppl)    $51.00
Baked Stuffed Shrimp (30 pcs)    $65.00
Stuffed Pork Florentine (15-20 ppl)    $51.00
Chicken Marsala (15-20 ppl)    $50.00
   boneless chicken sauteed in marsala wine sauce with mushrooms and prosciutto, served with pasta
Shrimp Scampi (15-20 ppl)    $70.00

$16.95 per person

Choose two appetizers and one salad from above 
and a choice of two entrees from below or one appetizer, 
one salad and a choice of three entrees

SteakTips, Turkey Tips, Roast Beef, Chicken Marsala, Chicken Verde, Chicken, Broccoli & Ziti, Veal Giovani, Chicken Cutlet Parm, Eggplant Parm, Ziti with Meatballs, Ravioli Marinara, Shrimp Scampi, Broiled Haddock, Baked Stuffed Shrimp or Broiled Lemon Pepper Haddock.
**(add $1.00 pp for seafood entree, add $1.00 pp for scallop appetizer)**

All above Entrees come with choice of Vegetable, Rice or Mashed Potato, 
Bread & Butter and Coffee
Prices do not include in 18% service-charge--Bartender Fee $40.00,
And linen fee at $3.00 per table.
Children under 10 should ask for our children's menu.
We accept all major credit cards--Sorry, No personal checks.
Prices are subject to change--Gift Certificates Available
As always there is no room charge at Conrad's Restaurant.

Menu Revised July, 2008.